Cellar Can Blau Montsant 2007
Cellar Can Blau
It received malolactic fermentation in barrel, was aged for 20 months in new French oak, and bottled unfiltered. Dark ruby/ purple-colored, it offers a flamboyant nose of pain grille, scorched earth, tar, and kirsch. Full-bodied with a supple texture, the wine has layers of sweet fruit, nicely integrated oak, tannin, and acidity, in its racy personality.
International Wine Cellar
(a blend of carinena, syrah and garnacha) Dark purple. Sexy aromas of blackberry, blueberry, Asian spices and smoked meat. Supple and open-knit, with sweet dark berry preserve flavors, velvety texture and good mineral bite. Manages to be both nervy and concentrated, with very good finishing clarity and cut. Leaves strong blue fruit notes behind and repeats the spicy quality.
Score: 91.
—Josh Raynolds,
October
01,
2008.
Wine Advocate
The 2007 Can Blau is purple-colored with a nose of cedar, mineral, baking spices, blueberry, and black cherry. This leads to a full-bodied wine with layers of flavor, enough structure to evolve for 2-3 years, and a pure, fruit-filled finish. It will be at its peak from 2010 to 2018.
Score: 90.
—Jay Miller,
August
2008.
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All sizes are 750mL unless otherwise noted.
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