Crystal clear quality with a rich, reddish amber color. Aromas of citrus, caramel candy, maple sugar, vanilla, oak, hazelnut, spice, and sherry wood. A palate of sweet rum, sherry wood, and soft oak. The finish is both sweet and dry, as well as quick and easy.
This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors show up on the palate, rich and sweet, leading into a confected finish of Nutella sprinkled with nutmeg and cinnamon. The sugar-and-spice effect is due to 18 months finishing time in casks that first held Cognac, then Caribbean rum.