A full-bodied brown ale with smooth hints of pumpkin and brown sugar. Perfect to warm-up with, as the season cools. Malty, pumpkin, caramel and brown sugar tastes.
Cheese Pairing: Sharp cheddar.
Food pairing: Turkey, roasted duck, lamb, stuffing, dessert dumplings.
Color: Medium amber to copper.
Aroma: Cinnamon, all spice and nutmeg.
Flavor: Spicy notes of cinnamon, brown sugar and pumpkin.
Mouthfeel: Medium to thin body with lingering spices and cinnamon tingle.
This pours a gorgeous, clear burnt-orange color with a small off-white head that quickly fades. The spice aromas-nutmeg, clove and cinnamon-immediately waft from the glass, with the rich, bready malt and roasted-pumpkin core providing a solid backbone. Toasted malt and gourd flavors lead on the medium-bodied palate, with brisk carbonation that keeps the mouthfeel lifted and clean. The spice notes return on the finish, alongside accents of brown sugar and faint hop bitterness.
A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, organic brown sugar and spices. As the season cools, this is the perfect beer to warm up with.