Clos du Roy Fronsac 2020

The 2020 Clos Du Roy offers up a pure, beautifully clean bouquet of ripe black cherries, plums, tobacco, and cedary spices. This carries to a medium to full-bodied Fronsac with a balanced, layered mouthfeel, nicely integrated acidity, and a great finish. It's a stunning Fronsac to enjoy over the coming 10-15 years.

Limestone austerity comes through pretty strongly on the attack in the form of a slate and crushed stone texture, followed by plenty of freshly cut herbs and fairly subdued raspberry and blueberry fruit, with touches of richer and more mellow pie crust as it opens up. This is a classic well-balanced Fronsac with a ton of appellation typicity. Vignobles Hermouet.

Black and blue fruit, dried herbs, bark, hazelnuts and vanilla on the nose. Olives and oyster shells, too. Medium-to full-bodied with fine tannins. Rich and fruity with a chewy finish. Merlot and cabernet franc.