Bollinger Brut Rosé 750ml - Vine Republic
Bollinger Brut Rosé 750ml
SKU: 20407

Bollinger Brut Rosé

  • js93
  • ws93
  • jd92
  • was92
  • wa92

750ml
$0.00
$99.98

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Category Sparkling Wine
Varietals
Brand Bollinger
Origin France, Champagne
Alcohol/vol 12%
Bronze tones combined with the intense depth of a great red wine. On the nose, red berries: hints of red currant, cherry and wild strawberry. A spicy touch. On the palate, flavors of wild berries and a subtle combination of structure, length and vivacity, with a tannic sensation from the red wine addition. Bubbles as fine as velvet. As we like to say, Bollinger is the ultimate food pairing Champagne due to the combination of richness, texture and complexity. Enjoy with any number of shellfish and seafood dishes, such as crayfish, lobster or rare salmon. And, more unexpected, the Rosé stands up brilliantly to roasted poultry, game, and white meats. Also a fantastic match for Japanese cuisine or not-so-spicy Asian cuisine. For dessert, it is best enjoyed with fruit based desserts, including fruit soup, strawberry tarts and fresh raspberries.
James Suckling
  • js93

Deep red-berry nose, plus some nectarine, spice and candied-orange notes. Powerful and fresh, the hint of tannin from the red-wine component of the blend neatly balanced by the creaminess. Excellent textural complexity, then a long, delicately spicy and mineral finish. Drink now.

Wine Spectator
  • ws93

A graceful rosé Champagne, giving an overall impression of delicacy and finesse that belies the chiseled acidity, minerally underpinning and integrated flavors of raspberry and white peach fruit, toast point, slivered almond, candied pink grapefruit peel and pickled ginger. Hard to stop sipping. Pinot Noir, Chardonnay and Pinot Meunier. Drink now

Jeb Dunnuck
  • jd92

The NV Champagne Brut Rosé has a pale pink hue and lifts with a soft bouquet of red raspberry, apricot, bread dough, blood orange, and delicate smoke. The palate is approachable, with well-tailored structure, pleasant bitter citrus notes of orange and grapefruit, and a floral element through the finish. It is well-balanced and versatile for pairing at the table. Drink now or over the next 10-15 years.

Audrey Frick, November 7, 2022
Wine & Spirits
  • was92

Mostly red grapes (76 percent), this gains its color from five percent red wine added to the blend. The red fruit comes across in scents of sour cherries and in the depths and richness of the flavor It’s also there in the subtle radish-like edge to the grape-skin tannins that make this a wine that could stand with roast veal.

Peter Liem
Wine Advocate
  • wa92

The latest release of Bollinger's NV Brut Rosé is showing especially well, offering up complex aromas of sweet stone fruit, honeycomb, freshly baked bread and orange oil, followed by a medium to full-bodied, pillowy and vinous palate. Layered and concentrated, with a pretty pinpoint mousse and ripe but racy acids, it concludes with a long, expansive finish.