Veuve Clicquot La Grande Dame 2006
La Grande Dame 2006 is an exclusive blend of our eight classic Grands Crus: Aÿ, Bouzy, Ambonnay, Verzy and Verzenay for the Pinot Noir; Avize, Oger and Le Mesnil-sur-Oger for the Chardonnay. The Pinot Noir wines are fruity and full-bodied; the Chardonnay wines are of considerable distinction.
Appearance: Shiny with golden highlights. Shimmery, very thin bubbles.
Aromas: Mineral and floral. Fresh fruits. Toasted notes.
Pairings: Appetizers Smoked, cured products Shellfish (lobster, oysters) Fish (Saint Pierre, Sea bass) Starters Monkfish Scallop Dry cheese (Goat cheese) Crystallised citrus fruits.
|Region||France, Champagne, Reims|
Wine SpectatorBright and graceful, this seamlessly knits a subtle streak of smoke-tinged minerality with flavors of almond financier, poached pear, candied kumquat and crème de cassis, focused by vibrant acidity and a refined, creamy mousse. Disgorged January 2014. Drink now through 2030.
Wine EnthusiastVeuve Clicquot's prestige cuvée is named after the widow Clicquot, the great lady who built up the house in the early 19th century. This latest incarnation is just showing signs of ripe toasty maturity. It is rich and soft with a high dosage, in the house style, with a full panoply of lime, red apple and apricot. Drink now and until 2022.
Wine AdvocateThe prestigious 2006 La Grande Dame is made from 47% Chardonnay and 53% Pinot Noir, and assembles the fruit of eight grand cru villages. Very intense and complex on the nose, this is a full-bodied, round, rich and mouth-filling, but also refined prestige cuvée; it reveals a fascinating purity, precision and freshness. The finish is long and complex, and shows a spicy minerality. There are coffee beans, bread and toast aromas in the aftertaste. This comes highly recommended.