Primus The Blend 2019
|Region||Chile, Colchagua, Apalta Valley|
Raspberries, blackberries, blackcurrants, grilled peppers, tomato leaves and spice box on the nose. Medium-bodied with firm tannins. Clean and firm with a leafy edge. Sustainable. Better in 2023.
Silky and refined, with eucalyptus and mint notes clinging to a vibrant cherry and raspberry core. Finishes with a note of herbs and fine tannins. Cabernet Sauvignon, Merlot, Carmenère, Petit Verdot and Cabernet Franc. Drink now. 10,800 cases made, 9,300 cases imported.