J. Lohr Seven Oaks Cabernet Sauvignon

Blackberries, cassis, currants and oak spices on the nose. It's full-bodied with plush tannins. Fruity, with a fine texture and a rich array of berries and sweet spices in the finish.

This blend of 79% Cabernet Sauvignon with small amounts of Petite Sirah, Petit Verdot, Merlot, and Malbec is a muscular yet elegantly textured red with teeth-gripping, chalky tannins. The concentrated ripeness that's a hallmark of Paso lends extra character to flavors of hazelnut, blackberry, vanilla, and roasted coffee, while the woodsy, spiced finish is soothing.